In April, I had the privilege attending the PILD (Public Issues Leadership Development) Conference in Alexandria, VA. I represented NEAFCS-MN Affiliate, and others attending were Eleanor Burkett, John Bennett, Jerry Tesmer, Jill Grams, Dave Nicolai. Sarah Greening and Gwen Gmeinder helped to lead the Minnesota delegation. We had the opportunity to meet with Dean Durgan while there as well as having dinner together as a group one evening.
I wasn't quite sure what to expect, but I felt it was a worthwhile experience and would encourage anyone to attend that has the opportunity. Two of the days were spend in workshops and presentations with the experience culminating in a day on the Hill. We had the opportunity to meet with Senator Franken and legislative aids for Senator Klobuchar and state representatives.
Senator Franken offers breakfast each Wednesday to Minnesota constituents, so we had the pleasure of tasting Mahnomin Porridge. I thought it was great so I thought I'd share the recipe here for those who want to give it a try (great source of fiber :)):
4 cups cooked wild rice
1/2 cup roasted, cracked hazelnuts
1/2 cup dried blueberries
1/4 cup sweetened dried cranberries
1/4 cup pure maple syrup
1 cup heavy whipping cream
In a heavy nonstick saucepan, add cooked wild rice, hazelnuts, blueberries, cranberries, and maple syrup and cook over medium-high heat for about 3 minutes. Add heavy cream and heat through, stirring constantly, about 2 minutes. Ladle into bowls and serve immediately. Serves 4.