Organic Food & Agriculture tag:blog.lib.umn.edu,2011-09-16:/jewet006/organic//14392 2011-09-19T20:15:15Z Presenting a database of organic food and agriculture activities at the University of Minnesota Movable Type Enterprise 4.31-en Cutting management of alfalfa to enhance N contributions tag:blog.lib.umn.edu,2011:/jewet006/organic//14392.308791 2011-09-19T18:47:01Z 2011-09-19T20:15:15Z Dr. Craig Sheaffer, Department of Agronomy and Plant Genetics Project Description: These trials are designed to determine the yield and fertility impacts of corn following alfalfa when the alfalfa is not cut, cut and harvested three, two and once, or... jewet006 Dr. Craig Sheaffer, Department of Agronomy and Plant Genetics

Project Description:
These trials are designed to determine the yield and fertility impacts of corn following
alfalfa when the alfalfa is not cut, cut and harvested three, two and once, or cut and not harvested several times. An additional part of this research is to determine the same impacts from one, two or three year old stands of alfalfa.

Other key personnel: Deborah Allen, John Lamb
Funding: USDA

]]> Annual legumes to supply nitrogen tag:blog.lib.umn.edu,2011:/jewet006/organic//14392.308788 2011-09-19T18:43:33Z 2011-09-19T20:17:23Z Dr. Craig Sheaffer, Department of Agronomy and Plant Genetics Project Description: This research is evaluating the use of one-year of annual alfalfa and red clover to supply N for a subsequent corn crop. Key personnel: Deborah Allen, John Lamb Funding:... jewet006 Dr. Craig Sheaffer, Department of Agronomy and Plant Genetics

Project Description:
This research is evaluating the use of one-year of annual alfalfa and red clover to supply
N for a subsequent corn crop.

Key personnel: Deborah Allen, John Lamb
Funding: USDA

]]> Alternative Crops After Corn and Soybean tag:blog.lib.umn.edu,2011:/jewet006/organic//14392.308389 2011-09-16T19:00:59Z 2011-09-19T20:19:58Z Dr. Craig Sheaffer, Department of Agronomy and Plant Genetics sheaf001@umn.edu Project Description: Exploring various alternative crop rotations to follow a corn crop and a soybean crop. The rotation crops include Amaranth, Buckwheat, Dry Bean, Field Pea, Flax, Spring Wheat, Sorghum... jewet006 Dr. Craig Sheaffer, Department of Agronomy and Plant Genetics
sheaf001@umn.edu

Project Description: Exploring various alternative crop rotations to follow a corn crop and a soybean crop. The rotation crops include Amaranth, Buckwheat, Dry Bean, Field Pea, Flax, Spring Wheat, Sorghum and Sunflower.

Key personnel: Don Wyse
Funding: USDA

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