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      <title>The Kitchen Aid</title>
      <link>http://blog.lib.umn.edu/kras0047/kitchenaid_review/</link>
      <description>Eating well, living well.</description>
      <language>en</language>
      <copyright>Copyright 2013</copyright>
      <lastBuildDate>Wed, 09 Nov 2011 20:26:30 -0600</lastBuildDate>
      <generator>http://www.sixapart.com/movabletype/?v=4.31-en</generator>
      <docs>http://blogs.law.harvard.edu/tech/rss</docs> 

      
      <item>
	<enclosure url="http://blog.lib.umn.edu/kras0047/kitchenaid_review/beautifulstrawberries.jpg" length="144367" type="image/jpeg" />
         <title>Homemade IceCream Recipes: Strawberry Ice Cream</title>
         <description><![CDATA[<p><img alt="beautifulstrawberries.jpg" src="http://blog.lib.umn.edu/kras0047/kitchenaid_review/beautifulstrawberries.jpg" width="406" height="190" class="mt-image-none" style="" /></p>

<p>Been busy making home ice cream with the Cuisinart Ice Cream Maker. Strawberry ice cream has been the choice of late.</p>

<p><strong>Strawberry Ice Cream Ingredients:</strong><br />
3 cups of strawberries<br />
2 eggs<br />
2 cups of half and half<br />
1 cup of whipping cream<br />
1 cup of sugar<br />
1 teaspoon of vanilla</p>

<p>Recipe should work with any ice cream maker not just the ice-20 1.5 quart <a href="http://kitchenproductdeals.com/cuisinart-ice-20-15-quart-ice-cream-maker-review/"><strong>Cuisinart Ice Cream Maker.</strong></a> As with any recipe you make with an ice cream maker, make sure every ingredient is as cold as possible. For this recipe, strawberries are the key in that regard. </p>

<p>You can have store-bought frozen strawberries or get fresh strawberries and freeze them. But you will want a food processor or blender that can cut them up after they are taken out of the freezer. You might have to wait 5 minutes or so until your processor or blender can puree them. Leave the strawberries in a bowl. </p>

<p>Then get the 2 eggs out and whip them until they are a thin mixture. You will then be able to add the 2 cups of half and half, 1 cup of whipping cream, 1 teaspoon of vanilla and the 1 cup of sugar. Stir all of that together. Then it is time for the pureed strawberries. </p>

<p>All of that mixed together means it is time to get your ice cream maker churning. Add this mixture and your ice cream should be finished in 15-30 minutes. That will conclude your Strawberry Ice Cream recipe.</p>

<p>If your consistency is too 'soupy', this likely means your ingredients or ice cream maker bowl were not frozen enough. It's not the end of the world though, you can just put the ice cream in a container and after a few hours it will be frozen good. </p>]]></description>
         <link>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2011/11/homemade_icecream_recipes_stra.html</link>
         <guid>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2011/11/homemade_icecream_recipes_stra.html</guid>
         <category>ice cream maker</category>
         <pubDate>Wed, 09 Nov 2011 20:26:30 -0600</pubDate>
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         <title>Changing the layout</title>
         <description><![CDATA[<p>The design was too old and not supported by movable type any longer. Time to update. </p>]]></description>
         <link>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2010/07/changing_the_layout.html</link>
         <guid>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2010/07/changing_the_layout.html</guid>
         <category>Kitchen Products</category>
         <pubDate>Wed, 07 Jul 2010 21:54:16 -0600</pubDate>
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	<enclosure url="http://blog.lib.umn.edu/kras0047/kitchenaid_review/rabbit421limes.jpg" length="14340" type="image/jpeg" />
         <title>Rabbit Air BioGS still best</title>
         <description><![CDATA[<p><span class="mt-enclosure mt-enclosure-image" style="display: inline;"><img alt="rabbit421limes.jpg" src="http://blog.lib.umn.edu/kras0047/kitchenaid_review/rabbit421limes.jpg" width="364" height="364" class="mt-image-none" style="" /></span></p>

<p>It's been over 3 years since we first bought the <em><strong><a href="http://kitchenproductdeals.com/rabbit-air-blueair-purifier-sale/">RabbitAir BioGS 421A Air Purifier</a></strong></em>, and the performance has remained exceptional. </p>

<p>One thing we've noticed is that you can get a lot of life out of your filters if you make a habit out of vacuuming / washing the charcoal filter and <strong>HEPA</strong> prefilter. This goes without saying, but it can be the difference between a filter lasting 9 months or 18 months. Fortunately replacement filters are cheap for the Rabbit BioGS compared to the others.</p>

<p>The <em><strong>RabbitAir BioGS 421A Purifier</strong></em> has been most effective on the auto-setting in rooms slightly smaller than the given coverage (600 square feet). Auto setting will start the Rabbit on high for a few minutes and then slow down to a consistent level as it manages the odor sensors. In this way, it will then do a great job of saving power / energy and taking care of odors and dust when the sensor detects changes. Even when working at full speed the machine sounds like a fan on low speed. </p>]]></description>
         <link>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2009/06/rabbit_air_biogs_still_best.html</link>
         <guid>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2009/06/rabbit_air_biogs_still_best.html</guid>
         <category>RabbitAir Air Purifier</category>
         <pubDate>Mon, 29 Jun 2009 17:05:06 -0600</pubDate>
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	<enclosure url="http://blog.lib.umn.edu/kras0047/kitchenaid_review/cuisin20icered.jpg" length="14046" type="image/jpeg" />
         <title>Cuisinart Ice20 Best Ice Cream Maker</title>
         <description><![CDATA[<p>Having your own ice cream maker is great for so many reasons, but being able to experiment with so many recipes and ingredients is the best part. </p>

<p><span class="mt-enclosure mt-enclosure-image" style="display: inline;"><img alt="cuisin20icered.jpg" src="http://blog.lib.umn.edu/kras0047/kitchenaid_review/cuisin20icered.jpg" width="280" height="280" class="mt-image-none" style="" /></span></p>

<p>It's hard for a lot of people to believe ice cream can taste better than store bought, since of course that tastes good too. However modern ice cream makers can make some of the creamiest, freshest tasting ice cream imaginable. And you get to skip the preservatives, putting in whatever milk / eggs / cream / flavors you wish. According to this Vegan Scoop cookbook, Haagen Daas has nearly 20 grams of saturated fat per half cup while the Vanilla ice cream recipe in the book I have is around 1.5 grams of saturated fat per half cup! Oh, and half the sugar and 200 less calories. Anyway, vanilla almond milk is something I use for many recipes. Great flavor. A lot of times I just keep it simple with a nice Vanilla ice cream and throw in some fresh fruit in there at the end as the <em>Cuisinart Ice Cream Maker</em> is finishing. </p>

<p>The <a href="http://kitchenproductdeals.com/cuisinart-ice-20-15-quart-ice-cream-maker-review/"><u><strong>Cuisinart Ice 20 icecream maker</strong></u></a> has been perfect for us the last few years. The bigger Cuisinart Ice 30 BC is great too, a friend has it, but the Ice 20 is more than enough for our family of three. Since the bowl has to be frozen beforehand (more on that below), we did pick up a second bowl that was on sale. This allows us to make a second batch of ice cream after the first one is done (since of course you'd have to clean the bowl and re-freeze it). </p>

<p>It is imperative with any of these ice cream makers that you store the bowl in the freezer for a half a day or more (and sometimes turn down your freezer temp if the bowl is still not frozen). The cold ingredients you use should be brought out right when you need them - you want things as cold as possible if you want the ice cream served right after making it. When finished you'll want to freeze anyway to get a better consistency, but the colder the bowl / ingredients are initially the better the ice cream will be when it's immediately finished. The process only takes 25-30 minutes, and you can add fruit and other toppings towards the end. </p>]]></description>
         <link>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2009/06/cuisinart_ice20_best_ice_cream.html</link>
         <guid>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2009/06/cuisinart_ice20_best_ice_cream.html</guid>
         <category>ice cream maker</category>
         <pubDate>Mon, 22 Jun 2009 14:20:54 -0600</pubDate>
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         <title>deShed cat, dog hair with FURminator</title>
         <description><![CDATA[<p>With the weather getting nice, our cats are starting to get antsy. They spend more time in the porch area, excited to speak with their bird friends once again who have returned from hiding now that Winter is leaving us. But those thick coats are starting to shed, all over the house and on the furniture. It is time to deShed. </p>

<p>Before purchasing a <strong><u><a href="http://kitchenproductdeals.com">large FURminator brush</a></u></strong>, we never felt like we could truly cleanse the cats old fur from their coat. Cat hair would continue to build up on the couches and their various sleep spots around the house. But the FURminator is different. Not only do the cats love the tool, but it is nothing short of stunning to see the quantity of cat / dog hair that is removed with the FURminator. </p>

<p><a href="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/hatchroof.jpg"><img alt="hatchroof.jpg" src="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/hatchroof-thumb.jpg" width="588" height="389" /></a></p>

<p>Our cats and my brother's dog absolutely love these FURminator's, and when we bust the tool out they'll whine and rub their heads against it before we even start deShedding. They literally fight over who gets to use it first! Thus we bought a few <u>blue smaller FURminators</u> so that we could use multiple tools on them. </p>

<p>It might seem like you can deShed these animals all day with the FURminator, especially in the back area where hair builds up. Eventually though, you'll come to a <em>silky smooth coat</em> that you probably have never seen before - and your cat / dog will love you for it. Having less animal hair is great for us obviously, but your animal companions truly appreciate it, as it's more comfortable for them and takes away from potential hairballs. </p>

<p>In the past we found some products that looked similar to the FURminator but did not perform much better than a standard brush. After reading the reviews, and seeing the FURminator's are all<em> 50%+ off at Amazon </em>, we decided to give it a try. As mentioned above, it has worked so well that we bought a second smaller one a few months later to keep up with the demand from the animals! </p>

<p>The <u>Medium or Large FURminator's</u> for dogs / larger cats are generally 50-60$ but with the sale it's more like 20-25$. The <strong>smaller FURminator's for most cats</strong> are normally 35$ but just 17$ for now. </p>

<p>One thing I've came across in reviews is that people have mentioned that you may need to buy a replacement blade if performance of the blade declines. But we can say that our 6 month old ones, and even 1 year + FURminator are still working as they did initially. </p>]]></description>
         <link>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2009/03/deshed_cat_dog_hair_with_furmi.html</link>
         <guid>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2009/03/deshed_cat_dog_hair_with_furmi.html</guid>
         <category>FURminator Deshedding Tool</category>
         <pubDate>Wed, 04 Mar 2009 10:56:13 -0600</pubDate>
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	<enclosure url="http://blog.lib.umn.edu/kras0047/kitchenaid_review/licorice600-thumb.jpg" length="10156" type="image/jpeg" /><enclosure url="http://blog.lib.umn.edu/kras0047/kitchenaid_review/licorice600.jpg" length="10742" type="image/jpeg" />
         <title>KitchenAid 600 series 6 quart mixer</title>
         <description><![CDATA[<p><a href="http://blog.lib.umn.edu/kras0047/kitchenaid_review/licorice600.jpg"><img alt="licorice600.jpg" src="http://blog.lib.umn.edu/kras0047/kitchenaid_review/licorice600-thumb.jpg" width="240" height="280" /></a></p>

<p>Amazon has put up several end of the holiday season deals, with all the gift cards doled out over Christmas. One really nice discount just went active with the <em><strong><a href="http://kitchenproductdeals.com/kitchenaid-professional-600-series-nickel-pearl-mixers/">KitchenAid Professional 600 series 6 quart stand mixer</a></strong></em>. Many different colors available with the cheapest being the <strong>black licorice KitchenAid 600 series mixers</strong> for <strong>300$</strong> with <u>free shipping</u> after a <u>50$ rebate</u>. </p>

<p>Nearly 500 5 star reviews at Amazon for the 6 quart 600 series pro mixer from KitchenAid. Very similar to the quality of the <u>4.5 quart Artisan Stand Mixer</u> by KitchenAid, but the 6 quarts allows for larger scale efforts (or if you just want to double the recipe). This has caught the eye of many who knead their own bread dough with their KitchenAid stand mixer, including myself, as it is easy to churn out loaf after loaf with the 600 series. The motor is unbelievably consistent and the capacity is there with the six quarts.</p>

<p>One big mechanical issue needs to be brought up, as it plagued the <strong>6 quart 600 series KitchenAid mixer</strong> for some time. The gearbox used to have a plastic cover, which was problematic considering the heating element would continually wear the cover down and strip the gears. KitchenAid has since been manufacturing their <u>600 series pro mixers</u> with an all-metal gearbox to solve the aforementioned issue (since early 2007).</p>]]></description>
         <link>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/12/kitchenaid_600_series_6_quart.html</link>
         <guid>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/12/kitchenaid_600_series_6_quart.html</guid>
         <category>mixers</category>
         <pubDate>Fri, 26 Dec 2008 14:30:41 -0600</pubDate>
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	<enclosure url="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/electric-toro-blower-thumb.jpg" length="12198" type="image/jpeg" /><enclosure url="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/electric-toro-blower.jpg" length="12210" type="image/jpeg" /><enclosure url="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/trees-thumb.JPG" length="44076" type="image/jpeg" /><enclosure url="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/trees.JPG" length="66089" type="image/jpeg" />
         <title>Toro Leaf Blower 51599 sales</title>
         <description><![CDATA[<p>Fall is leaving us for Winter as most people are finishing up raking / blowing their lawns in preparation for snow-fall (at least up here!) This season went well for us. Having a large yard with plenty of huge oak and ash trees usually results in a sore back from nightly raking after work.</p>

<p>This summer though we decided to get a head start on Fall and get a <strong><u><a href="http://kitchenproductdeals.com/toro-ultra-12-amp-electric-leaf-blower-vacuum-51599-best-vacs">Toro Leaf Blower 51599</a></u></strong>. I like not having to charge it, despite having to venture around the yard with a cord. It's with it to be able to vacuum / blow leaves. With the <em>vacuum function</em>, you can take a huge pile of leaves and have them in a bag quickly. The power of this machine is something one would not expect to get from an electrical blower. Most are used to a <u>gas blower</u> with oil run-off and an overkill with power. The Toro provides similar power without the smell and dripping, and the cumbersome weight too. </p>

<p><a href="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/trees.JPG"><img alt="trees.JPG" src="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/trees-thumb.JPG" width="400" height="300" /></a></p>

<p>Big tip when using your Toro blower - <em>avoid wet leaves</em>. This should be common sense as any leaf blower / vacuum will get clogged, but you would be surprised at some of the reviews complaining about wet leaves ruining the machine. </p>

<p><a href="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/electric-toro-blower.jpg"><img alt="electric-toro-blower.jpg" src="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/electric-toro-blower-thumb.jpg" width="278" height="251" /></a></p>

<p>The <strong>Toro Electric Blower Vacuum</strong> is so efficient when vacuuming that your bag amount will reduce in half as opposed to raking the yard. That's not to mention the absurd amount of time you are saving being able to blower all the leaves in a pile and instantly vacuum them up. We loved the value of the Toro at the 100$ or so we spent, but with Fall season passing the <strong><u><a href="http://kitchenproductdeals.com">Toro Blower 51599</a></u></strong> is on sale for 69$ and free shipping at Amazon. </p>]]></description>
         <link>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/11/toro_leaf_blower_51599_sales.html</link>
         <guid>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/11/toro_leaf_blower_51599_sales.html</guid>
         <category>Toro 51599 Blower</category>
         <pubDate>Sat, 08 Nov 2008 19:11:23 -0600</pubDate>
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         <title>Bostitch MIIIFS Pneumatic</title>
         <description><![CDATA[<p><a href="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/hardwoodflooring.jpg"><img alt="hardwoodflooring.jpg" src="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/hardwoodflooring-thumb.jpg" width="359" height="262" /></a></p>

<p>Having installed a <strong>750 sq ft. hardwood oak floor</strong>, I would advise doing it yourself since you will save hundreds / thousands of dollars. With the efficient tools at our disposal nowadays, even the most novice handyman can lay down tight hard wood floors with little problem.</p>

<p>After a bit of research the <strong>Bostitch MIIIFS Pneumatic Floor Stapler</strong> sounded like the most reliable, efficient floor nailer around, not to mention outrageously cheap on some eBay auctions. Normally near 1000$ it was in the 300$-400$ range. Because the Bostitch is so efficient with it's air usage you will want to have your compressor lower than you would think, around 75 PSI usually, but it depends on the wood that the staple is entering. After some practice on your part, the added experience should allow you to begin to judge what is an ideal PSI. You don't want too much pressure with your <strong><u><a href="http://kitchenproductdeals.com/bostitch-miiifs-1-15-inch-2inch-pneumatic-nailers-floor-stapler/">Bostitch MIIIFS</a></u></strong> because of the potential to split tongues. </p>

<p>With your <em>nice new hardwood floor</em>, you will see that caring for it is an ongoing process. You have to be careful what you use on said hard wood floors, making sure to only <u>use hardwood-safe products</u> as most household cleaners will damage your floors. Of course sweeping often is a necessity but I prefer to just vacuum the floors because that is more effective getting in between spots on the hardwood floor (use the attachment not the beater bar of course!) Know your finishes but in general even water you will not want to use - just get a damp mop, rung out well, and use that. </p>]]></description>
         <link>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/10/bostitch_miiifs_pneumatic.html</link>
         <guid>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/10/bostitch_miiifs_pneumatic.html</guid>
         <category>Install Hardwood Floors</category>
         <pubDate>Thu, 02 Oct 2008 16:10:29 -0600</pubDate>
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         <title>Add Flavor, Electric Grill</title>
         <description><![CDATA[<p><a href="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/fierygrill.jpg"><img alt="fierygrill.jpg" src="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/fierygrill-thumb.jpg" width="350" height="319" /></a></p>

<p>When using an Electric or Gas grill you will notice food does not have that taste or flavor that a charcoal grill provides. Especially with an Electric Grill like the <u><strong><a href="http://kitchenproductdeals.com/meco-9359w-deluxe-electric-cart-bbq-grill-rotisserie-deal/">Meco Deluxe Electric Grill</a></strong></u>, you should look into enhancing your grilling experience.</p>

<p>Hickory chips are simple to add but there are some guidelines to keep in mind to ensure the flavor lasts. Always soak your hickory chips in liquid, otherwise they are too dry and will burn off quickly. This method keeps them burning longer. Water works for soaking, but you can get creative with juices and wines as well. </p>

<p>When the time comes and the grill is up to the right temperature and ready for food on, then put the hickory chips on the charcoals. Any earlier and you will be wasting their lifespan. If you are cooking indirectly / slow cooking, you may need to add more hickory chips underneath the food halfway through. In general, hickory chips last 15-20 minutes. With the lid shut, the smoke builds up around your food giving it that desired taste. <strong><u><a href="http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/08/best_grills_meco_9359w.html">Adding hickory chips</a></u></strong>, your food may take a slight bit longer than normal. Keep this in mind when grilling. </p>]]></description>
         <link>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/09/add_flavor_electric_grill.html</link>
         <guid>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/09/add_flavor_electric_grill.html</guid>
         <category>grilling</category>
         <pubDate>Fri, 05 Sep 2008 10:24:23 -0600</pubDate>
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	<enclosure url="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/mecogrills-thumb.jpg" length="7019" type="image/jpeg" /><enclosure url="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/mecogrills.jpg" length="9487" type="image/jpeg" />
         <title>Best Grills Meco 9359W</title>
         <description><![CDATA[<p><a href="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/mecogrills.jpg"><img alt="mecogrills.jpg" src="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/mecogrills-thumb.jpg" width="222" height="222" /></a></p>

<p>Just before Summer started we decided to pick up an <u><strong><a href="http://kitchenproductdeals.com/meco-9359w-deluxe-electric-cart-bbq-grill-rotisserie-deal/">Electric Meco cart grill</a></strong></u> from Amazon and it has proven to be a great choice.  Cooking has become quick to start, hassle free, and no extra costs unlike propane or charcoal grills. The free shipping and 140 dollars off was nice too.  Grill heats up fast, cooks thoroughly and evenly.</p>

<p>The Meco was especially useful for a good friend, whose landlord does not allow a charcoal grill (lots of apartments also work this way because of fire hazard). The Meco Grills are generally allowed anywhere since it is controlled so well and there is literally no smoke from the grill. It's nice to have no pollution and it is one of the few grills that can be used year round.</p>

<p>One thing that bothered us at first was the lack of a 'grill' taste to the food cooked on the Meco grill. Of course a charcoal grill can provide this naturally but with the Meco there is a way as well, you just have to get a little more creative. <u>Add hickory chips</u> + briquettes to the bottom grate and after a few cooking sessions you will begin to notice that barbeque grill-like taste permeate throughout.   </p>]]></description>
         <link>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/08/best_grills_meco_9359w.html</link>
         <guid>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/08/best_grills_meco_9359w.html</guid>
         <category>Meco Grill</category>
         <pubDate>Tue, 19 Aug 2008 10:07:40 -0600</pubDate>
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         <title>RabbitAir BioGS 421A Purifier</title>
         <description><![CDATA[<p><a href="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/rabbitair.jpg"><img alt="rabbitair.jpg" src="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/rabbitair-thumb.jpg" width="277" height="347" /></a></p>

<p><strong>Spring </strong>has always been one of my favorite times of the year, being able to open up the house for the fresh air coming in.  <em>For my wife</em>, I realized this was not exactly the case as her allergies can be hard to overcome (or the allergy medicine can be troublesome).  Instead of taking medicine she made an appointment with her allergist and they actually referred her to a site that sells Rabbit Air purifying machines.</p>

<p>In the past we've dabbled in Ionic Pro purifiers but we found them to not make too much of a difference as allergies were still hard to stop from the pollen and all the dog / cat fur.  When we picked up the <u><strong><a href="http://kitchenproductdeals.com/rabbit-air-blueair-purifier-sale/">RabbitAir BioGS 421 Air Purifier</a></strong></u> the first thing we noticed was the amount of work it did especially considering how quiet it was.  Other air purifiers we've had sound almost like a fan on a high setting but <u>Rabbit Air purifiers</u> were easy to sleep through.  </p>

<p>On the <strong>RabbitAir BioGS purifiers</strong> there is a sensor for when pollen, odors and dust are in the vicinity.  For people with allergies or asthma this unit is a must have.  In the past it has been <u>listed for over 550$</u> but it has since been reduced to <strong>low $300's</strong>.  The <u>HEPA Filter</u> lasts forever and the performance of the <strong><a href="http://kitchenproductdeals.com">RabbitAir Bio GS</a></strong> has not deteriorated over the time we've had it.  Even so it comes with a <em>5 year full warranty</em>.  For use we tend to just leave it on auto mode, as it picks up speed when it senses dust / odor / pollen and then runs efficiently while it is idling.  </p>]]></description>
         <link>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/05/rabbitair_biogs_421a_purifier.html</link>
         <guid>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/05/rabbitair_biogs_421a_purifier.html</guid>
         <category>RabbitAir Air Purifier</category>
         <pubDate>Mon, 19 May 2008 18:11:13 -0600</pubDate>
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         <title>CSC400 Steel Slow Cooker 4quart</title>
         <description><![CDATA[<p><a href="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/cuisinartcooker.JPG"><img alt="cuisinartcooker.JPG" src="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/cuisinartcooker-thumb.JPG" width="300" height="244" /></a><br />
For years we had used <u>Rival Crockpots</u> and weren't blown away but were satisfied with what we got.  Until our last one cracked at the bottom, just a bit after getting it.  Also the lids fit unevenly and would continually chip as time went on.  Our previous one had went down just before that, so even though the former rival was under warranty we decided to look elsewhere.  It is nice that Rival Crockpots are cheap but I'd rather pay a little more and get quality long lasting performance than have to re-buy the same product every year.  Better yet the <strong>Cuisinart CSC400</strong> is <em>under 100$</em>.  It was normally <u>listed at 150$</u> but at Amazon now it is <strong>79$ with free shipping</strong>.</p>

<p>The first thing I noticed when cooking a few meals with the <strong><u><a href="http://kitchenproductdeals.com/kitchenaid-ksc700-slow-cooker/">Cuisinart CSC 400 4 Quart Slow Cooker</a></u></strong> is how evenly distributed the heat is throughout the cooker.  This was the main problem with Rival crockpots besides the chipping of the device.  Despite there being controls for high / low cooking, there was no difference in how the food came out.  It would always be overcooked.  Read the reviews anywhere and you will hear the same feedback.  </p>

<p>Even better, there is a function that when the <u><strong>Cuisinart CSC 4 quart slow cooker</strong></u> is done cooking, it will just turn to 'warm' so as to keep the meal warm but not overcook it in the process.  We have been saved often when we went to run errands but came back late; the food was still ready to go and not over-cooked.  Fortunately working from home I don't run into these situations often; my brother who always cooks things while he is away at work to be done at dinnertime absolutely needed this function.  </p>

<p>When we visit our parent's it is useful that this doesn't tip as we bring it around.  <strong><a href="http://kitchenproductdeals.com">Cuisinart CSC400 4Quart Stainless Steel Slow Cooker</a></strong> is big but not so cumbersome that it is an issue to bring around.  Also the cord to plug in retracts so there is no holding a cord as you move it.  It is simple with just a few buttons but it is easy enough to figure out what is going on with the 'on' light and the see through lid.  </p>]]></description>
         <link>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/05/csc400_steel_slow_cooker_4quar.html</link>
         <guid>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/05/csc400_steel_slow_cooker_4quar.html</guid>
         <category>Cuisinart CSC400 Cooker</category>
         <pubDate>Wed, 07 May 2008 17:44:47 -0600</pubDate>
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         <title>Cuisinart Ice-30BC Frozen Ice Cream Yogurt Maker</title>
         <description><![CDATA[<p><a href="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/cuisinarticecream.JPG"><img alt="cuisinarticecream.JPG" src="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/cuisinarticecream-thumb.JPG" width="250" height="312" /></a></p>

<p><br />
Before <u>buying an ice cream maker</u> we presumed that it a hassle and time consuming to operate ice cream makers.  Fortunately the performance of ice cream makers has become much more efficient with some of the newer high-end products on the market.  There are some tricks and tips that we will mention to improve your experience making ice cream but overall it is not much work at all.  It is a rewarding treat on a nice summer / spring day for our kid's to be able to make their <strong>own ice cream recipes</strong> in the convenience of your own back yard. </p>

<p>If Cuisinart has a relevant product to what we are looking for, we look hard at their products because of their quality consistency over time.  The <strong><u><a href="http://kitchenproductdeals.com/cuisinart-ice-30bc-frozen-yogurt-icecream-maker/">Cuisinart Ice-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt Ice Cream Maker</a></u></strong> is no different.   </p>

<p>Having <strong>custard or ice cream</strong> is easy to set up.  Custard will require a cup of milk, a half cup of sugar and 4 eggs.  You use this same recipe base for the ice cream but add a cup of fresh thick cream, and vanilla.    Once you set this base up you may want to freeze it for a few hours and then slowly add it to the mixture as the <a href="http://kitchenproductdeals.com">Cuisinart machine</a> is working.  </p>

<p>One key trick is to <u>freeze the freezer bowl</u> to make this process flow smoothly.  Otherwise the ice cream making process make take over 45 minutes, when it should be taking 30 minutes or slightly under with the frozen bowl.  No noisy churning for hours like the old days.  This is quiet and efficient and possibly gets more complements from friend's than the <a href="http://blog.lib.umn.edu/kras0047/kitchenaid_review/kitchenaid_ksb560_blender/">KitchenAid / Vitamix blenders</a> we have.  </p>

<p>Maybe the only problem with the <u><strong><a href="http://kitchenproductdeals.com">Cuisinart Ice30BC frozen ice cream maker</a></strong></u> is that you will want nice ice cream all the time!  Fortunately since you get to concoct your own recipes you can put fruit and other healthy additions if you would like.  A recipe manual comes with the <u>Cuisinart Ice 30 BC</u> but we suggest you try <strong>Ben and Jerry's homemade ice cream recipe book</strong> for succulent treats.</p>]]></description>
         <link>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/05/cuisinart_ice30bc_frozen_ice_c.html</link>
         <guid>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/05/cuisinart_ice30bc_frozen_ice_c.html</guid>
         <category>ice cream maker</category>
         <pubDate>Sun, 04 May 2008 16:34:36 -0600</pubDate>
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         <title>KitchenAid Blender KSB560</title>
         <description><![CDATA[<p><a href="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/kitchenaidblender.JPG"><img alt="kitchenaidblender.JPG" src="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/kitchenaidblender-thumb.JPG" width="200" height="322" /></a></p>

<p>Our <strong><a href="http://kitchenproductdeals.com/kitchenaid-ksb560-kpcb348pnp-chefs-blender/">KitchenAid KSB560BW blender</a> (Blue Willow</strong> color) is definitely the most used appliance in our kitchen.  I actually found a <u>refurbished KSB560 blender</u> for <em>under 70$ on eBay</em> and it works fine and comes with a warranty just like a new one.  The amount of vegetables and fruit in my diet has shot up since purchasing this.  It has also been a great way for our newborn to avoid the unnecessary sugars and additives of canned baby food.  With a very powerful blender like the <strong>KSB560</strong> it is easy to <u>puree fresh vegetables and fruit</u> with any combination of <u>milk, yogurt, juice, protein whey, flax seed</u>, etc.  </p>

<p><strong>KitchenAid products</strong> are built sturdy and have some weight to them - the <strong>KSB560 blender</strong> is no exception as you can tell the base has a solid motor within.  The <em>Polycarbonate Jar</em> cleans up well and is unbreakable, and you can take part of the lid off for adding ingredients or stirring.  It is nice to have the blade within the jar as one as there is no leakage.  After the blender is used, just fill it up halfway with hot water and put the lid on.  Hit the stir and then blend button to watch the blender get clean.  </p>

<p>Despite all the handy features, the value in this blender like any top end one is that you will mix a smooth smoothie.  No chunks of fruit / vegetables left over - just start off slowing blending and then work up to puree for maximum power.  Check eBay to save over 100$ with the <a href="http://kitchenproductdeals.com"><strong>best KitchenAid KSB560 blender deals</strong></a> as there are dozens of colors to choose from to make it work with your kitchen counter.  </p>]]></description>
         <link>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/04/kitchenaid_polycarbonate_blend.html</link>
         <guid>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/04/kitchenaid_polycarbonate_blend.html</guid>
         <category>KitchenAid KSB560 Blender</category>
         <pubDate>Fri, 25 Apr 2008 13:19:18 -0600</pubDate>
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         <title>Dyson DC21 Stowaway Canister Vacuum Review</title>
         <description><![CDATA[<p><a href="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/dc21canister.JPG"><img alt="dc21canister.JPG" src="http://blog.lib.umn.edu/kras0047/kitchenaid_review/images/dc21canister-thumb.JPG" width="110" height="191" /></a></p>

<p>When this came out a few years back we picked this up as we were eager to see how a <strong><a href="http://kitchenproductdeals.com">Dyson Stowaway Canister Vacuum</a></strong> would perform.  It was well over the 500$ price tag it is now but a few convenient features were evident right from the start.</p>

<p>As you push this around you will immediately be able to see the difference compared to an upright vacuum.  It requires less effort to move around and has a lot of the features that <u>newer Dyson models</u> have to improve suction and aid it in maneuvering.  </p>

<p><em>The ball technology</em> allows for easy winding around corners in the house or around furniture, beds, etc.  Once you get the hang of how it moves you'll grow to love the convenience of it compared to static vacuums that do not move, and features like this along with the powerful brushes for intense carpet cleaning are available with the use of foot controls.  </p>

<p>The suction power is the same as any other <u>Dyson</u>.  Especially with the lower brush, the power of the Dyson can clean the deepest depths of any carpet.  If you are vacuuming rugs be sure to use your foot as leverage for these rugs so that they do not get caught within the power of this vacuum!  Ensuring the success of the <u>Dyson power</u> is effortless, with the <strong>forever lasting HEPA filter</strong> and an easy to empty and clean bin.  </p>

<p><strong><a href="http://kitchenproductdeals.com">Newer Dyson model vacuums</a></strong> like this <strong>Dyson DC21 Stowaway Canister Vacuum</strong> are becoming even more quiet.  It is still a vacuum cleaner and will freak your cats out but for the power this thing wields you would expect something louder.  As stated above cleanup is easy with the bin, though you do have to empty it often because it is rather small for the large amount of dust / dirt this monster picks up.  Putting it away is easy as the cord is retractable and you can just wrap the attachments up and put it in a closet.  </p>

<p>We have a pet related website and it is amazing because when we run polls for which <u>vacuums dog / cat users prefer</u> at any given time, over <u>80% are using Dyson vacuums</u>.  With persistent cat hair that is a daily issue, cheaper vacuums just do not have the power to sustain the amount of hair over time that is picked up, if they can even handle it at all.  </p>

<p>There are many other <em>Dyson vacuums</em> that we have purchased over the years, but this is just the first review because this is one of the more recent Dyson's in our inventory and thus fresh in our memory in terms of performance.    </p>]]></description>
         <link>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/04/dyson_dc21_stowaway_canister_v.html</link>
         <guid>http://blog.lib.umn.edu/kras0047/kitchenaid_review/2008/04/dyson_dc21_stowaway_canister_v.html</guid>
         <category>Dyson Vacuum</category>
         <pubDate>Fri, 18 Apr 2008 15:48:49 -0600</pubDate>
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