December 2009 Archives

Week 13 - Orange Juice

| No Comments | No TrackBacks
IMG_2878.JPG Florida's Natural Orange juice is a prime example of marketing using the location as a marketing tool. Florida is known for its great oranges. I only drink this brand because I feel that it tastes better.

Week 13 - Wine

| No Comments | No TrackBacks
IMG_2875.JPG This is Cabernet Sauvignon from Napa Valley - This winery Robert Mondavi - uses the cultivar as Cabernet Sauvignon and the location of production as Napa Valley to signify the quality of the wine. I personally like the wines that come from Napa Valley, but I have a preference for Sonoma County wines.

Week 11 - Plant

| No Comments | No TrackBacks
IMG_2842.JPG I found this under our deck where my grandma planted a few small flowers under the beams. The ones closest to the beams still are alive. I think the deck has sheltered the plant from the heavy snowfall directly on the plant.

Week 11 - Roses

| No Comments | No TrackBacks
IMG_2838.JPG These are the roses that my grandmother planted in front of our house. Usually there is no green by this time of year, but it seems because of the unusually warm and slow winter the flowers are only slowly dying.

Week 10 - Flower Horizontal Cross Section

| No Comments | No TrackBacks
IMG_2861.JPG This is the same lilly but a horizontal cross section. There seems to be only one carpel, and not many fused carpels.

Week 10 - Flower Vertical Cross section

| No Comments | No TrackBacks
IMG_2853.JPG I received this lilly for my birthday, and I was able to cut it open and label all the parts that I could. It was hard to cut the ovary portion vertically, but as you will see in my next image, it was quite possible to cut it horizontally.

Week 7 - Variegation

| No Comments | No TrackBacks
IMG_0025.JPG This plant seems to have LI mutation.

Week 7 - Variegation

| No Comments | No TrackBacks
IMG_0024.JPG This seems to me like L III mutation. I found this plant and the next one in my friend's house.

Week 6 - Telophase/Cytokinesis

| No Comments | No TrackBacks
IMG_2852.JPG During Telophase the spindle fibers disappear, new nuclear membranes form around the daughter cells, which now contain the same amount of chromosomes that the original cell did in G1 interphase. Their form is relaxed (during metaphase the chromosomes are most condensed because they get ready to be split appart at anaphase). A new cell wall starts to form in between the daughter cells.

Week 6 - Anaphase

| No Comments | No TrackBacks
IMG_2850.JPG Anaphase: During this phase the spindle fibers drag the sister chromatids of each chromosome to opposite poles of the cell.

Week 6 - Metaphase

| No Comments | No TrackBacks
IMG_2849.JPG Metaphase: During this phase of mitosis the nuclear membrane disappears and chromosomes line up in their x shape with two sister chromatids connected at the centromere against the metaphase plate in the middle of the cell.

Week 6 - Prophase

| No Comments | No TrackBacks
IMG_2846.JPG Prophase During prophase of mitosis the nuclear membrane begins to break down, sister chromatids come together and connect at the centromere and spindle fibers begin to form as well.

Week 6 - Interphase

| No Comments | No TrackBacks
IMG_2844.JPG During G1 phase of interphase - chromosomes are least condensed because they are preparing to go into S phase of interphase and replicate. During this phase there is a nuclear membrane.

Week 5 - Fixing my hair drier

| No Comments | No TrackBacks
IMG_2843.JPG an experience The problem I had was a broken hair drier. I was drying my hair when it suddenly stopped working. reflective observation After careful observation, I noticed that the vent on the back of the drier looked clogged. I also noticed that the unusual sound that came from the blow drier before it stopped working, came from that direction as well. hypothesis building I thought that if I open up the drier and clean out the vent from all of the excess dust and material that had accumulated in it, then it would work much better. Nothing else seemed to be wrong with it. experimentation. I actually took apart the drier and cleaned out the vent. I was surprised at how much excess material can be collected in a blow drier. When I put it back together and plugged it in, it did not work. I assume it was because there was a part of the drier sitting next to me and not inside... :)

Week 2 - Seed Coat/Pericarp

| No Comments | No TrackBacks
IMG_2835.JPG This is a split open campari tomato. The pericarp is the outer skin and the seed coat is on the inner seeds.

Flowers

| No Comments | No TrackBacks
This first picture is of a hop flower I took for this classes assignment, I just haven't used it yet.
It is of a hop flower, except it was taken when the hops were still alive. It turned out a lot better than my dried hop flower, so I'm using it here. Sadly, the hop plant itself managed to walk off while I had the flu.
The hop plant is female, and I haven't seen any hermaphroditic changes. No "flower" parts besides what are probably mixtures of petals and sepals are visible.
It is interesting that the petals or sepals have different names. Bracts and bracteole. The pedicel is called a stig. Ah well. Oh, and I assumed the ovaries are near the lupulin glands. The texts say that the eggs form near the stig, but I can't see anything.
hops.jpg

This second flower is a much more useless flower [for this assignment]. It was found over in the Como area natural garden area. It was about 3mm long. Here's a really zoomed in view:
otherflower.jpg
I found this picture to be incredibly annoying. It was impossible to get a zoomed in picture of it due to it's size. I also labelled an ovary section, but couldn't tell if there were male, female, or both parts.
As a final insult, I couldn't figure out what kind of plant it was becuase the flowers on the little marker thing at the garden didn't seem like the flower I was looking at.


Things that were alive before it snowed

| No Comments | No TrackBacks
Well, I was told to post this (and I'm posting another one back on flowers which was on my camera too).

Anyways, this first plant was found over by the bus stop on east bank. It doesn't really have any reason to be alive besides the wonderfully warm and not snowy at all winter we've been having. It's like a 3-month long fall!
Seriously though, there hadn't been any deep freezes, so the bush probably just kept alive. Good for it, I think. I should see it later tonight, so I may come back and comment on how it's doing now (well, besides the snow)
Bush by the bus stop.jpg


Next up, we have this weedy thing I found over by Tate Labaratory of Physics. Now, some may say that it's alive because of all the hot air from the physicists, but that's mean! Close proximity to the building probably helped the plant stay alive while all the grass around it killed off the leaves due to the cold.
[To be honest, I can't remember if this was taken at Tate lab, or on the walkway up to Northrup from the Mall. I have a suspicion it was the latter]
Vine:shrub by physics building.jpg

Potatoes and beans

| 1 Comment | No TrackBacks
Russet Potatoes.jpg
This, unsurprisingly, is a bag of potatoes. In fact, they are the Russet Burbank cultivar of potatoes. Supposedly they make good french fries. They do have a different mouthfeel than other potatoes, so there is a difference between cultivars. They were probably grown in Idaho, the most potato-y state, but I didn't question the Roundy's people to find out.

Beans.jpg
And these are beans. Amazing, I know. The black beans and the great northern beans are as labeled. The baked beans are made from white beans, or so said the ingredients this morning when I read them.
Obviously, different breans have different colors. Other than that, I've never done a side-by-side tasting of different beans, and have never actually noticed a difference myself between beans. As the internet tells me there are differences, and I have a base assumption that people aren't all insane, there probably is a difference.

Oh! I figured out what was wrong with the computer/camera system.
The camera clock is ahead, so the pictures didn't show up until the time on the computer was past the time on the pictures. Fun!

| No Comments | No TrackBacks
milanricerice.jpg

I've had different flavors of this risotto. For a processed rice, it is much different. I don't know if that is because of the processing or the fact that it is from Italy.

Armenian Eggplant Spread

| No Comments | No TrackBacks
eggplantarmen.jpg

Supposedly the "best picked vegetables from the Ararat valley" create a higher quality eggplant dish. It is a very good spread with simple ingredients. The eggplant does taste a little sweeter than usual.

Rice Vinegar

| No Comments | No TrackBacks
rice vinegar resize.jpg

Modena Vinegar

| No Comments | No TrackBacks
modena balsamic resize.jpg

Jillian Hines/Orange

| No Comments | No TrackBacks
orange.JPG

Jillian Hines/Apple

| No Comments | No TrackBacks
apple.JPG

Unauthentic Italian Olive Oil?

| No Comments | No TrackBacks

This bottle of olive oil states very clearly that it is from Italy. On the back of the bottle, however, it says that it is from Spain, Mexico, and the United States, and it was packaged in Italy. Maybe Italy is just better known for their olives than Mexico and the marketing strategy is to make the best use of its origins in Italy for consumer purposes.

horts 003.jpg

Of course wine is from California...

| No Comments | No TrackBacks

If it were from anywhere else would people even buy it? This bottle of wine is marketed using its area of origin as a way of signaling to the consumer that the quality of this wine is high because it is from a vineyard in California.

horts 001.jpg

Wheat products --- I eat a lot of them

| No Comments | No TrackBacks

This pasta is actually very high-quality stuff.  I got it from Costco.  I probably shouldn't have bought it, in fact, because it's way too nice for my lifestyle.  I'm used to the generic brand of creamette pasta, and this stuff is much smoother, without that nasty "I'm a cheap noodle!" aftertaste.

I normally just buy this flour because it's about as cheap as the other flours, and I know that it's packaged at least pretty close to where I live, so there's just less driving to be done from that perspective.  And that's pretty important to me.  But as for quality?  It makes just as good of home-baked whole wheat bread as any other flour I've used.

Cherry Tomatoes--Grown here in the U.S.

| No Comments | No TrackBacks
This particular marketing strategy is kind of comical to me.  "The authentic grape tomato"? Let's be real here, it doesn't matter if it's grown in your backyard or 1,000 miles away, most of the time the tomatoes are going to be quite similar. 

This marketing strategy really plays up the fact that these small tomatoes were grown in the U.S. (listing 4 separate states).

New Image 1.JPG

California--Merlot

| No Comments | No TrackBacks
This wine that I found in my house is from California.  Every time I think of wine I always think about California.  Overall, this is a great marketing scheme.  I think that the particular species of grape for this wine most likely makes a difference.  Of course, if it were a more "high class" bottle of wine it would undoubtedly make a difference.

New Image.JPG

Matt B - Produit du Brésil

| No Comments | No TrackBacks
DSC02428hort.jpg

The packaging on this bag of grapes explains in English, French, and Portuguese that these grapes do in fact come from Brazil.

Matt B - Tunisia and Spain

| No Comments | No TrackBacks
DSC02431hort.jpg

The front of Olive Oil bottle says Imported. Upon further inspection, it looks as if the olive oil is in fact imported from parts of Spain and Tunisia.

Greek Manhattens?

| 2 Comments | No TrackBacks
This is my favorite weekly exercise yet. I get to eat Kalamata Olives from Greece and wash it down with Ireland's finest grain alcohol. I almost made a Manhatten out of the olive juice and the whiskey, but I decided against it. The olives have been cultivated for thousands of years and the grains the whiskey was made from has been worked on by horticulturists for even longer. Olives and whiskey. An unlikely, but delicious and well paired treat.

Olives.JPG

PowersWhiskey.JPG

Production Origin in Marketing - RR

| No Comments | No TrackBacks

Hort # 13.jpg

The red wine above was produced in the Bordeaux Region of France, an exclusive area with a unique climate and other environmental factors that are highly favorable for producing renowned wines. 

The cherry product above is being marketed as from Door County, Wisconsin. I have relatives in Door County and am somewhat familiar with the area, which has developed a specialized niche for cherry production. It is not uncommon to see roadside shops in door county that sell only cherries and cherry products grown locally, and for good reason; they are delicious, especially in pie.

Vermont- Leah D.

| No Comments | No TrackBacks

woodchuck 004.JPG

This is a bottle of cider that was made in Vermont. I think they are marketing where the apples were grown to make the cider.   

apple- Leah D.

| No Comments | No TrackBacks

apple 007.JPG

The sticker on this apple says it is a Haralson apple from Pepin Heights, MN. Seeing an apple from Minnesota gives me the feeling that it was freshly picked.

French Jelly

| 1 Comment | No TrackBacks
jelly.jpg

Washington Apples

| 1 Comment | No TrackBacks
apples.jpg

Regional Marketing - Olive Oil & Kiwi

| No Comments | No TrackBacks
oliveoil.jpg
There must be a lot of imposters claiming to make their olive oil in Italy! This olive oil has an official seal certifying it's authenticity proving that it is a 100% Italian product.

kiwi.jpg
Although kiwi is actually native to China (it used to be called Chinese Gooseberry), seeds started being planted in New Zealand about 100 years ago, where it's name was subsequently changed to kiwifruit (named after the Kiwi bird native to New Zealand). 

Wild rice and raisins Nellie Marshall

| No Comments | No TrackBacks

101_0417.JPG

101_0423.JPG

The top photo is a picture of Minnesota cultivated wild rice.  Minnesota is the largest producer of wild rice in the nation, in part due to our many bodies of water.  I think it works from a marketing aspect calling it Minnesota because people know it comes from here, they've heard of it, and it's within the US it's not foreign.  The bottom picture is of a champion natural raisins bag, which on the bag writes 'California raisins' because that's where they originated, and that is where a lot of grapes are grown.  It may be an indication of quality, not just a marketing scheme. 

Regions of Cultivation

| No Comments | No TrackBacks
Mexican Tortillas.jpgRiesling Wine.jpg

The Tortillas are marketed as being authentic Mexican Corn Tortillas.  The wine is marketed as being authentic German Riesling.  The regions of production as well as the native language of these regions are prominently displayed on the packaging of both items.

Chile Orange

| No Comments | No TrackBacks

kuharskejhort2.JPG

This is an orange being marketed as from Chile. I haven't tried it yet, but I think it probably tastes the same as an orange from somewhere else.

wisconsin potatoes

| No Comments | No TrackBacks

kuharskejhort1.JPG

These potatoes are from Wisconsin, and clearly being marketed as such. They do not taste any different from most potatoes but, as I am from Wisconsin the marketing clearly worked because I bought them!

Cuties and Strawberries

| No Comments | No TrackBacks
The finest berries in the world! Also come from California! Don't happy cows come from California too?! (laughing cow cheese)
IMG_9708aaa.JPG
These mandarins are from California... although, I thought Florida's claim to fame was oranges not California. IMG_9702a.JPG

Spice Tea from Ohio

| No Comments | No TrackBacks
The leaves in this tea were produced in farms in Ohio.  I have not tasted this particular tea, but I doubt that the location of the farm makes a significant difference in the taste.  They might include that information on the can because it may cause people to want to buy it since it is grown in the US.


DSCN1465.JPG

Cough Drops from Switzerland

| No Comments | No TrackBacks

DSCN1458.JPGDSCN1459.JPG
These cough drops were produced in Switzerland.  The product states that it includes a "delicious mixture of Swiss Alpine herbs."  I do not think the fact that they have ingredients from Switzerland makes them taste better - to me they just taste like normal cough drops.

Champagne- SEH

| 1 Comment | No TrackBacks
champagne.jpg

Cognac- SEH

| 1 Comment | No TrackBacks
cognac.jpg

Regions

| No Comments | No TrackBacks
DSCN0307.JPGThese are pistachios which, as the claim on top suggests, are special as they are grown in the state of California and are 'naturally opened.' DSCN0311.JPGThis is Chateau Ste. Michelle which is an American wine grown in Columbia Valley, WA. The label on the back states: "Washington state's Columbia Valley vineyards have an affinity for Syrah. The region enjoys a long growing season that gives grapes extended time on the vine to produce a dense wine bursting with ripe plum and exotic spice aromas and flavors."

Location of Product - Matt L.

| No Comments | No TrackBacks
Here are a couple of items I found marketed by the location where they were produced.

1) This is olive oil that apparently came from the holy land; however, if you look up the company you find that they shipped it into the US from Canada. Olive Oil from Israel is supposedly the best in the world, because they used it in rituals and therefore had to produce the best/purest oil for sacrifice(s).... The Image explains it all:
(As always click the image to see the full sized picture.)
100_0433.JPG

2) Here are Banana's from Mexico (see the left blue label). Apparently most banana's around here already come from Mexico or around there so don't know if there is a specific appeal of Mexican banana's over other locations.
100_0429.JPG


LP Idaho Potatoes

| No Comments | No TrackBacks
potatos.JPG

LP California Clementines

| No Comments | No TrackBacks
DSCN0277.JPG

Nicole ponath week 13

| No Comments | No TrackBacks

I found an Ice Mountain water bottle that listed all of the streams the water comes from in the States.

My other food was maple syrup.  The label said it came from Canada.

wk 13b np.JPG wk 13 np.JPG

Olive Oil from Spain or Argentina

| No Comments | No TrackBacks
This product is olive oil from Spain or Argentina.

olive oil DLD.JPG

California Basil

| No Comments | No TrackBacks
This product is dried basil and is from California.

basil DLD.JPG

Beta Vulgaris L.

| No Comments | No TrackBacks
IMG_0689.jpg

Brassica Oleracea L.

| No Comments | No TrackBacks
IMG_0687.jpg

Weird White Plant

| 1 Comment | No TrackBacks
white plant resize.jpg

Hidden from the sun

| No Comments | No TrackBacks
still alive plant resize.jpg

Still ALIVE!!! LM

| No Comments | No TrackBacks
IMG_9606.JPG
This plant was outside of McNeal on the St. Paul campus, and it was sheltered on three sides by the building. 
IMG_9607.JPG
This plant has a few brown leaves in the middles but the outer leaves are still green. It is sheltered by a hill on one side and a building on the other side. 

Colors of fall still hanging out here and there

| No Comments | No TrackBacks

St. Paul Bushes EN.jpg

This is a bush actually right outside the Plant Growth Facility.  As you can see, it has gone to seed, and the seeds have all dried up, ready to be blown away or transported in some other fashion, but despite the multiple frosts we've had so far, the leaves are still intact.

This is a cool rainbow-y plant that is also located outside the PGF.  Once again, regardless of the frost, the plant still has most of its leaves intact --- though they do look a bit damaged.

About this Archive

This page is an archive of entries from December 2009 listed from newest to oldest.

November 2009 is the previous archive.

Find recent content on the main index or look in the archives to find all content.