I recorded this little video for the Libraries to showcase some new cookbooks in the Kirschner Collection -- all are from local authors and use local/indigenous ingredients. Perfect for farmers market season!
Here are links to all of the books I mention:
Edible Twin Cities by Angelo Gentile
Minnesota Farmers Market Cookbook by Tricia Cornell
Minnesota's Bounty: The Farmer's Market Cookbook by Beth Dooley
Original Local by Heid E. Erdrich
The New Midwestern Table by Amy Thielen