Selling Sno-Cones at the Beach

it's official...

...the easter ham has now been fully consumed.

Along the way there was ham with waffles, ham sandwiches, split pea soup, and this easy yet delicious casserole:

Cook 4 oz of noodles - egg noodles, for example.

In a small saucepan, heat until bubbly and thick:
1/3 C mayonnaise (I use Miracle Whip and it's ok to substitute some sour cream if you're short)
1 T flour
1 C milk.

Add 1/3 C grated cheese (cheddar is fine, and more than 1/3 C is fine too) and stir in until melted.

Drain the noodles, pour the sauce over, and add 2 C or so of diced ham.

Pour all into a 9x9 casserole dish and sprinkle w breadcrumbs and paprika. Bake at 350 for 30 min.

Ok, it's basically mac 'n' chee but at least you aren't stirring in some weird orange powder that turns into cheese sauce when milk and butter are added. Figure THAT dairy logic!

Our ham was supersalty, so adding salt to anything was not necessary.

Posted by otto0114 at April 24, 2006 09:47 PM