It's an $800 million industry right under our beaks and most Minnesotans don't even know about it. Turkey production in the state is tops in the nation and, in a time of diet and nutrition consciousness, that's a good thing, says Sally Noll, University of Minnesota Extension professor in turkey production.
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Thanks for taking the time to share this , Personally I think strongly about this and really like learning more on this topic. If at all possible, as you gain knowledge, could you mind updating your blog with more specifics? It is most helpful for me.
Posted by: Donate Car Minnesota | November 10, 2011 3:05 AM